Declared allergens
This product declares Dairy, Gluten, Lupin.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Frustini alle olive
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Gluten
- Lupin
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Base per impasto57.1%No flag
- Pasta acida essiccata di mais1.8%No flag
- Corn dextrose0.9%No flag
- Vegetable fiber0.4%No flag
- Millet flour<0.1%No flag
- Teff flour<0.1%No flag
- Lupin flour<0.1%No flag
- ThickenerNo flag
- Idrossipropilmetilcellulosa · E464No flag
- FlavouringNo flag
Show original label text
base per impasto senza glutine (amido di riso, amido di mais, farina di riso integrale, fecola di patate, pasta acida essiccata di mais, destrosio (da mais), fibre vegetali: psyllium, inulina e agrumi; farina di miglio, farina di teff, farina di _lupini_, addensanti: idrossipropilmetilcellulosa; aroma), _latte_ senza lattosio, olio di semi di girasole, zucchero, sale, lievito, olive verdi.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Sunflower OilLow concern
- SugarLow concern
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
7 items
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