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Roundy'sSnacks · 0011150253451

Roundy's, creme cake, cinnamon swirl

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cake50%No flag
  • Sugar25%No flag›
  • Fortified wheat flour12.5%No flag
  • Flour6.3%No flag›
  • Niacin · E3753.1%No flag
  • Iron1.6%No flag›
  • Thiamin mononitrate0.8%No flag›
  • Riboflavin · E1010.4%No flag
  • Folic acid0.4%No flag›
  • Soya oil6.3%No flag›
  • Egg yolk3.1%No flag›
  • Food starch-modified1.6%No flag›
  • Whey0.8%No flag›
  • Raising agent0.4%No flag
  • Sodium acid pyrophosphate · E450i0.4%No flag
  • E500ii0.2%No flag
  • Egg white<0.1%No flag›
  • Propylene glycol mono- and diesters of fatty acids<0.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Vital wheat gluten<0.1%No flag
  • SaltNo flag›
  • Sodium stearoyl lactylate · E481No flag
  • Skimmed milkNo flag
  • Sorbitan monostearate · E491No flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • As preservativeNo flag
  • DextroseNo flag›
  • Guar gum · E412No flag
  • Polysorbate 60 · E435No flag
  • Xanthan gum · E415No flag
  • Soya lecithinNo flag›
  • Artificial flavouringNo flag
  • Corn starchNo flag›
  • Water25%No flag›
  • Sugar12.5%No flag›
  • Streusel6.3%No flag
  • Fortified wheat flour3.1%No flag
  • Flour1.6%No flag›
  • Niacin · E3750.8%No flag
  • Reduced iron0.4%No flag›
  • Thiamin mononitrate0.2%No flag›
  • Riboflavin · E101<0.1%No flag
  • Folic acid<0.1%No flag›
  • Sugar1.6%No flag›
  • Soya oil0.8%No flag›
  • Vegetable oil0.4%No flag›
  • Soya oil0.4%No flag›
  • Corn syrup solids0.2%No flag›
  • Salt<0.1%No flag›
  • Dextrose<0.1%No flag›
  • Sodium caseinate<0.1%No flag›
  • Corn starch<0.1%No flag›
  • WaterNo flag›
  • Mono- and digylceridesNo flag
  • Propylene glycol · E490No flag
  • ColourNo flag
  • Yellow lake 5No flag
  • Yellow lake 6No flag
  • Natural and artificial flavouringNo flag
  • Tragacanth gum · E413No flag
  • Sodium sulfate · E514iNo flag
  • Citric acid · E330No flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • As preservativeNo flag
  • EggNo flag›
  • Soya flourNo flag›
  • Glaze3.1%No flag›
  • Sugar1.6%No flag›
  • Water0.8%No flag›
  • Maltodextrin0.4%No flag›
  • Corn starch0.2%No flag›
  • Potassium sorbate · E202<0.1%No flag
  • As preservative<0.1%No flag
  • Calcium sulfate · E516<0.1%No flag
  • Agar · E406<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Mono- and diglycerides with bht and citric acid as preservativesNo flag
  • Locust bean gum · E410No flag
  • E339iiNo flag
  • Cinnamon1.6%No flag›
  • Sprinkles1.6%No flag
  • Sugar0.8%No flag›
  • Corn syrup0.4%No flag›
  • Components0.2%No flag
  • Salt<0.1%No flag›
  • Caramel color · E150a<0.1%No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Cake (sugar, enriched wheat flour bleached [flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], soybean oil, egg yolk, food starch-modified, whey, leavening [sodium acid pyrophosphate, baking soda], egg whites, propylene glycol mono & diesters of fatty acids, mono & diglycerides, vital wheat gluten, salt, sodium stearoyl lactylate, nonfat milk, sorbitan monostearate, calcium propionate [as preservative], dextrose, guar gum, polysorbate 60, xanthan gum, soy lecithin, artificial flavor, corn starch), water, sugar, streusel (enriched wheat flour bleached [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, soybean oil, partially hydrogenated vegetable oil [soybean oil], corn syrup solids, salt, dextrose, sodium caseinate, corn starch, water, mono & digylcerides, propylene glycol, artificial colors [yellow lake 5, yellow lake 6], natural and artificial flavors, tragacanth gum, sodium sulfate, citric acid, sodium benzoate [as preservative], egg, soy flour), glaze (sugar, water, maltodextrin, corn starch, potassium sorbate [as preservative], calcium sulfate, agar, citric acid, mono & diglycerides with bht and citric acid as preservatives, locust bean gum, disodium phosphate), ground cinnamon, sprinkles (sugar, corn syrup, artificial and natural flavors [contains dairy components], salt, caramel color).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 2 not assessed

2 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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