Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 17 Mar 2026
All butter scones
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Butter scones Fortified Wheat Flour50%No flag
- Calcium Carbonate · E170i11.7%No flag
- Niacin · E3752.9%No flag
- Unsalted utter17%No flag
- Skimmed Milk Powder6.5%No flag
- Humectant6.5%No flag
- Glycerol · E4226.5%No flag
- Ising Agents6.5%No flag
- Sodium Phosphates · E3396.5%No flag
- Sodium Carbonates · E5003.5%No flag
- Free Range Egg1.8%No flag
- Nutrition Information1.8%No flag
Show original label text
butter scones Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin,Thiamin), 17% Unsalted utter (Milk), Sugar, Partially Reconstituted Skimmed Milk Powder, Humectant: Glycerol; ising Agents: Sodium Phosphates, Sodium Carbonates; Free Range Egg. Nutrition Information
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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