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Demi-dinde semi-désossée 75%, viande de dinde 15%, gras de veau, barde naturelle de porc, sel, morilles 0,4%, armagnac (40%vol) 0,3%, acidifiants: lactate de potassium, acétates de sodium, dextrose, arômes, épices, champignons déshydratés, antioxydant: ascorbate de sodium. Dinde Origine: France.
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