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- Turkey meat65%—
- Water19.1%—›
- Wheat flour8%—›
- Corn flakes4%—
- Glucose syrup2%—›
- Salt1%—›
- Preservative0.5%—
- E2670.5%—
- Yeast0.2%—›
- Spice0.1%—›
- Spice extract<0.1%—›
- Wheat starch<0.1%—›
- Natural flavouring<0.1%—
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Viande de dinde (Origine: France) 65%, eau, farine de BLE, flocons de maïs, sirop de glucose, sel, conservateur: vinaigre tamponné, levure, épices, extrait d'épices, amidon de BLE, arômes naturels
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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