Declared allergens
This product declares Gluten, Sesame, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 18 Dec 2023
Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 18 Dec 2023
6 additives on this label are on our additives-of-concern list.
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Southampton Six colour; hyperactivity/attention concern in children.
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Southampton Six colour; hyperactivity/attention concern in children.
Prawn (Crustacean) (22 %), Pork (19%), Wheat Flour, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agent (E500), Pork Fat, Ginger, Onion, Spring Onion, Potato Flour, Colours (E102, E129), Flavour Enhancer (E621), Wheat Gluten, Light Soy Sauce (Water, Salt, Soybeans, Sugar, Wheat Flour, Preservative (Sodium Benzoate), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate), Rapeseed Oil, Salt, Sesame Oil Blend (Sesame Oil, Soybean Oil, Corn Oil), Sesame Seed, Sugar, Water, White Pepper. E102, E129: may have an adverse effect on activity and attention in children.
Declared allergens
This product declares Gluten, Sesame, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 18 Dec 2023
Food health
Per-ingredient concern · chemical identity, not food safety
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