Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 10 Feb 2022
mousse sabor a chocolate
Greenveil's read: consider avoiding. Food health high · 4 additives of concern.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 10 Feb 2022
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
AspartameModerate concernSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Acesulfame KMinor concernSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Emulsifier0.4%No flag
- Esteres de mono- y diglicéridos de ácidos grasos con ácido acético0.2%No flag
- Ésteres acéticos y de ácidos grasos del glicerol0.2%No flag
- E472a0.2%No flag
- Anti caking agent0.2%No flag
- Sílice · E551<0.1%No flag
- Dióxido de sílice amorfo<0.1%No flag
- E551<0.1%No flag
- Stabiliser<0.1%No flag
- E450iii<0.1%No flag
- E450iii<0.1%No flag
- Gelling agent<0.1%No flag
- Carragenina · E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Edulcorantes no nutritivos<0.1%No flag
- Aspartamo · E951<0.1%Moderate
Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- E951<0.1%Moderate
Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- Acesulfame K · E950<0.1%Low
Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
- E950<0.1%Low
Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
azúcar, cacao en polvo, almidón modificado, aceite de palma, jarabe de glucosa, proteina de leche, sal, emulsionante: esteres de mono y diglicéridos de ácidos grasos con ácido acético / ésteres acéticos y de ácidos grasos del glicerol (INS 472a), antiaglutinante: sílice /dióxido de sílice amorfo (INS 551), estabilizante: pirofosfato tetrasódico (INS 450(iii)), gelificante: carragenina (INS 407), edulcorantes no nutritivos:aspartamo (INS 951), acesulfame K (INS 950).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Glucose SyrupLow concern
- SaltLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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