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Organic Cracked Wheat Sourdough
Greenveil's read: acceptable.
- Moderate
- Water53.1%—›
- Wheat flour23.4%—›
- Whole wheat flour11.7%—
- Cracked wheat5.9%—
- Wheat gluten2.9%—›
- Rye sourdough1.5%—
- Rye flour0.7%—›
- Salt0.7%—›
- Brown sugar0.5%—›
- Wheat bran0.5%—›
- Sunflower oil0.2%—›
- Yeast0.1%—›
- Sea salt<0.1%—›
- Distilled white vinegar<0.1%—
- Wheat starch<0.1%—›
- Barley malt syrup—›
- Enzyme—›
- E300—
Show original label text
Water, organic wheat flour, organic whole wheat flour, organic cracked wheat, organic wheat gluten, organic dehydrated rye sourdough (fermented organic rye flour, salt), organic brown sugar, organic wheat bran, organic sunflower oil, yeast, sea salt, distilled organic white vinegar, cultured organic wheat starch, organic barley malt syrup, enzymes, ascorbic acid. Contains: Wheat.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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