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Spelt Tortillas
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Calcium phosphates).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 26 May 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Spelt flour54.2%No flag
- Palm fat11.5%No flag
- Spelt flour5.7%No flag
- Rganic apple cider vinegar1.4%No flag
- Guar gum · E4120.7%No flag
- Raising agent0.2%No flag
- Monocalcium phosphate · E341i<0.1%No flag
- E500ii<0.1%No flag
- Com starch<0.1%No flag
- Cream of tartar · E336iNo flag
- Ascorbic acid · E3000.2%No flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
ORGANIC SPELT FLOUR, WATER, ORGANIC PALM SHORTENING, ORGANIC CULTURED SPELT FLOUR, ORGANIC HONEY,RGANIC APPLE CIDER VINEGAR,GUAR GUM,SUNFLOWER LECITHIN, LEAVENING(MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, COM STARCH), SEA SALT, CREAM OF TARTAR, ASCORBIC ACID.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- Sunflower LecithinLow concern
- Sea SaltLow concern
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
13 items
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