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Russell Foods Llc·Dairies · 0866719000003

Beer Cheese

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Sharp cheddar cheese food55%—
  • Cheddar cheese28.5%—
  • Milk13.3%—›
  • Lactic ferments6.6%—
  • Salt1%—›
  • Enzyme5.6%—›
  • Water22.5%—›
  • Whey11.3%—›
  • Cream5.6%—›
  • E2002.8%—
  • E2701.4%—
  • E4120.7%—
  • Apo carotenal solution 20.4%—
  • Beer garlic powder0.2%—
  • Spice0.2%—›
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Sharp cheddar cheese food [(cheddar cheese, milk, cheese culture, salt, enzymes), water, whey, cream, sorbic acid, lactic acid, guar gum, apo carotenal solution 2), beer garlic powder and spices.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02Whey, protein-freeCompoundNot assessed
  3. 03WHEYCompoundNot assessed
  4. 04CREAMCompoundNot assessed
  5. 05SPICECompoundNot assessed

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