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Caramels & nuts in milk & dark chocolate
Russell StoverSnacks · 0077260041340

Caramels & nuts in milk & dark chocolate

Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Peanut
  • Soy
  • Tree nuts

Declared on pack via Open Food Facts · updated 28 May 2023

Why it's rated this way

6 additives on this label are on our additives-of-concern list.

  1. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Milk chocolate51%No flag
  • Sugar25.7%No flag›
  • Whole milk12.7%No flag
  • Cocoa butter6.3%No flag›
  • Chocolate3.2%No flag›
  • Soya lecithin1.6%No flag›
  • Emulsifier1.6%No flag
  • Vanillin1.6%No flag›
  • Artificial flavouring1.6%No flag
  • Corn syrup24.5%No flag›
  • Dark chocolate12.3%No flag
  • Sugar6.1%No flag›
  • Chocolate3.1%No flag›
  • Cocoa butter1.5%No flag›
  • Milkfat0.8%No flag›
  • Soya lecithin0.4%No flag›
  • Emulsifier0.4%No flag
  • Vanillin0.4%No flag›
  • Artificial flavouring0.4%No flag
  • Condensed milk6.1%No flag
  • Sugar3.1%No flag›
  • Peanuts1.5%No flag›
  • Cream0.8%No flag›
  • Brown sugar0.4%No flag›
  • Almonds0.2%No flag›
  • Pecan nut<0.1%No flag›
  • Palm kernel oil<0.1%No flag›
  • Butter<0.1%No flag›
  • Cherry<0.1%No flag›
  • CherryNo flag›
  • Corn syrupNo flag›
  • High fructose corn syrupNo flag›
  • WaterNo flag›
  • SugarNo flag›
  • Citric acid · E330No flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Fd&c red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Natural flavouringNo flag
  • Sulfur dioxide · E220Moderate

    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

  • Preserves colorNo flag
  • Coconut with sodium metabisulfiteNo flag
  • Preserves whitenessNo flag
  • Invert sugarNo flag›
  • SaltNo flag›
  • RaisinsNo flag›
  • RaisinsNo flag›
  • Sunflower oilNo flag›
  • Apricots with sulfur dioxideNo flag
  • Preserves colorNo flag
  • WalnutsNo flag›
  • Soya lecithinNo flag›
  • EmulsifierNo flag
  • Gum arabic · E414No flag
  • Tapioca starchNo flag
  • Cocoa powderNo flag›
  • SpiceNo flag›
  • Natural and artificial flavouringNo flag
  • Mono- and diglycerides with citric acidNo flag
  • AntioxidantNo flag
  • Edible shellac · E904No flag
  • Soya oilNo flag›
  • Mixed tocopherols · E306No flag
  • AntioxidantNo flag
  • Citric acid · E330No flag
  • HoneyNo flag›
  • Potassium sorbate · E202No flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • PreservativeNo flag
  • Sorbitol · E420No flag
  • Egg whiteNo flag›
  • Invertase · E1103No flag
  • EnzymeNo flag›
  • Maple sugarNo flag›
  • Caramel color · E150aNo flag
  • Fd&c colorsNo flag
  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Yellow 5 · E102No flag
  • Blue 1 · E133Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • Orange zestNo flag
  • Orange zestNo flag
  • WaterNo flag›
  • Citric acid · E330No flag
  • Carmine colorNo flag
  • MaltodextrinNo flag›
  • Sodium hydroxide · E524No flag
  • RaspberryNo flag›
  • StrawberryNo flag›
  • Lemon peelNo flag›
  • AppleNo flag›
  • White chocolateNo flag
  • SugarNo flag›
  • Cocoa butterNo flag›
  • Whole milkNo flag
  • Soya lecithinNo flag›
  • EmulsifierNo flag
  • Artificial flavouringNo flag
  • SaltNo flag›
  • Whole milkNo flag
  • Skimmed milkNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Sodium metabisulphite (E223)Moderate

    Sulphite; asthma/allergic-type reactions.

Show original label text

Milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (emulsifier), vanillin (artificial flavor)}, corn syrup, dark chocolate {sugar, chocolate processed with alkali, cocoa butter, milk fat, soy lecithin (emulsifier), vanillin (artificial flavor)}, condensed milk, sugar, peanuts, cream, brown sugar, almonds, pecans, palm kernel oil, butter, cherries {cherries, corn syrup, high fructose corn syrup, water, sugar, citric acid, sodium benzoate and potassium sorbate (preservatives), fd&c red 40, natural flavor, sulfur dioxide (preserves color)}, coconut with sodium metabisulfite (preserves whiteness), invert sugar, salt, raisins (raisins, sunflower oil), apricots with sulfur dioxide (preserves color), walnuts, soy lecithin (emulsifier), gum arabic, tapioca starch, cocoa powder, spice, natural and artificial flavors, mono and diglycerides with citric acid (antioxidant), edible shellac, soybean oil, mixed tocopherols (antioxidant), citric acid, honey, potassium sorbate and sodium benzoate (preservatives), sorbitol, dried egg whites, invertase (enzyme), maple sugar, caramel color, fd&c colors (red 40, yellow 5 & 6, blue 1), orange peel (orange peel, water, citric acid), carmine color, maltodextrin, sodium hydroxide, raspberries, strawberries, lemon peel, apples, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (emulsifier), artificial flavor, salt}, whole milk and nonfat milk solids.

Alerts

Declared allergens

This product declares Dairy, Egg, Peanut, Soy, Tree nuts.

Declared on pack via Open Food Facts · updated 28 May 2023

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 4 low · 20 not assessed

20 of 26 ingredients not yet assessed · Show all
  1. 19SpiceNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

52 items

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