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- Wheat flour type 035.5%—
- Sugar20.5%—›
- Candied orange peel13%—
- Orange zest7.8%—
- Glucose fructose syrup2.6%—
- Sugar1.3%—›
- Acidity regulator0.7%—
- E3300.7%—
- Preservative0.7%—
- Fresh egg8%—
- Butter8%—›
- Natural yeast8%—
- Wheat8%—›
- Nib sugar3%—
- Egg white2.5%—›
- Almond1.5%—›
- Glucose fructose syrup—
- Farina di riso Emulsionanti—
- E471—
- Tuorlo d'uovo fresco—
- Salt—›
- Sunflower oil—›
- Malted wheat flour—
- Skimmed milk powder—
- Flavouring—
- Hazelnut—›
- Sulphur dioxide (E220)⚠ Moderate
Show original label text
Farina di grano tenero tipo "0", Zucchero, Scorze d'arancia candite (13%) (scorze di arancia, sciroppo di glucosio-fruttosio, zucchero, correttore di acidità: acido citrico; conservante: anidride solforosa), uova fresche, Burro, Lievito naturale (frumento), Granella di zucchero 3%, Albume d'uovo fresco, Mandorle 2%, sciroppo di glucosio-fruttosio, farina di riso Emulsionanti: mono e digliceridi degli acidi grassi; tuorlo d'uovo fresco, Sale, olio di semi di girasole, farina di frumento maltato, latte scremato in polvere, aromi, farina di nocciole.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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