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Bread sweet hawaiian
S. Rosen's, Alpha Baking Co. Inc.Plant Based Foods And Beverages · 0073711128011

Bread sweet hawaiian

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Feb 2026

Ingredients

  • Fortified wheat flour52.2%No flag
  • Wheat flour26.4%No flag
  • Malted barley12.9%No flag
  • Niacin · E3756.4%No flag
  • Iron3.2%No flag
  • Thiamin mononitrate1.6%No flag
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag
  • Water23.9%No flag
  • Pineapple12%No flag
  • High fructose corn syrup6%No flag
  • Sugar3%No flag
  • Contains 2% and less of the following1.5%No flag
  • Yeast1.5%No flag
  • Partially hydrogenated soybean oil0.7%No flag
  • Cellulose gum · E4660.4%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Whole egg0.2%No flag
  • Salt<0.1%No flag
  • Wheat gluten<0.1%No flag
  • Flour treatment agent<0.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Soya lecithinNo flag
  • Ascorbic acid · E300No flag
  • Azodicarbonamide · E927aNo flag
  • Potato flour<0.1%No flag
  • TurmericNo flag
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • Yellow corn flourNo flag
  • Sodium benzoate · E211No flag
  • Calcium propionate · E282No flag
  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Yeast nutrientsNo flag
  • Monocalcium phosphate · E341iNo flag
  • Calcium sulfate · E516No flag
  • Ammonium sulfate · E517No flag
  • Natural and artificial flavouringNo flag
  • ColourNo flag
  • E160aiNo flag
  • Retinyl palmitateNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched wheat flour (wheat flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, pineapple, high fructose corn syrup, sugar, contains 2% or less of the following: yeast, partially hydrogenated soybean oil, cellulose gum, whole egg, salt, wheat gluten, dough conditioners, (mono & diglycerides, soy lecithin, ascorbic acid, azodicarbonamide), potato flour, turmeric, annatto, yellow corn flour, sodium benzoate and calcium propionate and potassium sorbate (preservatives), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), natural & artificial flavors, artificial color (beta carotene), vitamin a palmitate.

Alerts

Declared allergens

This product declares Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 1 minor · 12 not assessed

12 of 14 ingredients not yet assessed · Show all

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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