Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Mélange à gâteau pour muffins à la banane
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Ingredients
- Baking powder10.8%No flag
- Raising agent5.7%No flag
- E4503%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E5002.7%No flag
- Banana flavouring1.3%No flag
- Flavouring0.3%No flag
- Lemon zest0.7%No flag
- Vanilla sugar6.9%No flag
- Vanilla flavouring6.3%No flag
Show original label text
farine de blé, sucre, levure chimique (poudre à lever(E450, E500), amidon de blé), arôme banane 1,3% (maltodextrine, arôme), zeste de citron, sel, sucre vanillé (sucre, arôme de vanille)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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