Declared allergens
This product declares Shellfish, Sulphites.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Beignet De Crabe Sa Giang 200G Vietnam
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Monosodium glutamate (MSG)).
- Critical
Allergens
- Shellfish
- Sulphites
Declared on pack via Open Food Facts · updated 13 Mar 2026
Ingredients
- Amidon de tapioca70.1%No flag
- Crab13%No flag
- Flavour enhancer1.5%No flag
- E6211.5%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Acidity regulator1.4%No flag
- E3301.4%No flag
- Raising agent1.4%No flag
- E500ii1.4%No flag
Show original label text
Amidon de tapioca (contient _sulfite_), _crabe_ 13 %, sucre, sel. exhausteur de goût : E621, ail, poivre, oignon, piment, correcteur d'acidité : E330, poudre à lever: E500ii.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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