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Doritos Nachos
Sabritas, DoritosPlant Based Foods And Beverages · 7501011115231

Doritos Nachos

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 2 Apr 2026

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Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Corn52.4%No flag›
  • Aceite vegetal condimento23.8%No flag
  • Cheese11.9%No flag›
  • Starch6%No flag›
  • Iodised salt0.2%No flag
  • Maltodextrin0.2%No flag›
  • Gilutamato Monosódico0.2%No flag
  • Spice0.2%No flag›
  • Flavouring0.2%No flag
  • Rice flour0.2%No flag›
  • Chiles Glucosa0.2%No flag
  • Wheat flour0.2%No flag›
  • Acido Citrico · E3300.2%No flag
  • Inosinato de Sodio · E6310.2%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Guanilato de Sodio · E6270.2%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Aceite de Soya Parcialmente Hidrogenada Azúcar Proteína Vegetal Hidrolizada de Maíz0.2%No flag
  • Amarilo Ocaso FCE Almidón Modificado0.2%No flag
  • Milk0.2%No flag›
  • Tartrazina · E1020.2%High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Acido Lactico · E2700.2%No flag
  • Achiote · E160b2.5%Low

    Natural colour; occasional allergic/intolerance reactions.

Show original label text

MAÍZ NIXTAMALIZADO, ACEITE VEGETAL CONDIMENTO [Quesos, Almidón, Sal Yodada, Maltodextrina, Gilutamato Monosódico, Especias, Saborizantes, Harina de Arroz, Chiles Glucosa,Harina de Trigo,Acido Citrico, Inosinato de Sodio, Guanilato de Sodio, Aceite de Soya Parcialmente Hidrogenada Azúcar Proteína Vegetal Hidrolizada de Maíz, Amarilo Ocaso FCE Almidón Modificado, Sólidos de la Leche, Tartrazina, Acido Lactico, ACHIOTE

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 2 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 6 not assessed

6 of 8 ingredients not yet assessed · Show all
  3. 05SpiceNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

21 items

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