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kacang cacahuates
sabritas7500478001057

kacang cacahuates

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Butylated hydroxytoluene (BHT)Moderate concernAntioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cacahuatee50%No flag
  • Wheat flour25%No flag›
  • Icar12.5%No flag
  • Almid condimento6.3%No flag
  • Maltodextrin3.1%No flag›
  • Acido citrico · E3301.6%No flag
  • Iodised salt0.8%No flag
  • Gutama monosodico0.4%No flag
  • Sugar0.2%No flag›
  • Flavouring<0.1%No flag
  • Contienen ingrediente de gluten<0.1%No flag
  • PROTEINA VEGETAL HIOROLIZADA DE SOYA y MAIZ RO ALLURA AC<0.1%No flag
  • Cloruro de potasio · E508<0.1%No flag
  • Modified starch<0.1%No flag›
  • Diacet de sodioNo flag
  • Mixed cheeseNo flag
  • Arbonato de sodioNo flag
  • Estearato de cal moxido de silicioNo flag
  • SpiceNo flag›
  • Gunmlatd de sodioNo flag
  • Inosinato de sodio tocoferolesNo flag
  • Tartrazina · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Acido ageicoNo flag
  • Boma arabiga amari ocaso fcfNo flag
  • StarchNo flag›
  • Caramelu clne wacetato de so manitolNo flag
  • EN 100g DE PRODUCTOLNIDO FUMARICONo flag
  • Modo acticoNo flag
  • Hidrolizado de levaduraNo flag
  • A malicoNo flag
  • Fosfatu calcicoNo flag
  • BHT · E321Moderate

    Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

  • Vegetable oil3.1%No flag›
  • Oon tbmo3.1%No flag
  • Almdon oficado1.6%No flag
  • Maltodextrin0.8%No flag›
  • Glutamatu monusungo sal yodd tene ingredientes de trigo0.4%No flag
  • Soyavien eoupose procesan productos due contis storas nueces de arboles V30.4%No flag
  • Disodium inosinate (E631)Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Show original label text

CACAHUATEE, HARINA DE TRIGO, ICAR, ALMID CONDIMENTO (MALTODEXTRINA, ACIDO CITRICO, SAL YODADA, GUTAMA MONOSODICO, AZUCAR, SABORIZANTES (CONTIENEN INGREDIENTE DE GLUTEN), PROTEINA VEGETAL HIOROLIZADA DE SOYA Y MAIZ RO ALLURA AC, CLORURO DE POTASIO, ALMIDON MODIFICADO, DIACET DE SODIO, MEZCLA DE QUESOS, ARBONATO DE SODIO, ESTEARATO DE CAL MOXIDO DE SILICIO, ESPECIAS, GUNMLATD DE SODIO, INOSINATO DE SODIO TOCOFEROLES, TARTRAZINA, ACIDO AGEICO, BOMA ARABIGA AMARI OCASO FCF, ALMIDON, CARAMELU CLNE WACETATO DE SO MANITOL [0,002 g EN 100g DE PRODUCTOLNIDO FUMARICO, MODO ACTICO, HIDROLIZADO DE LEVADURA, A MALICO, FOSFATU CALCICO, BHT), ACEITE VEGETAL (OON TBMO), ALMDON OFICADO, MALTODEXTRINA, GLUTAMATU MONUSUNGO SAL YODD TENE INGREDIENTES DE TRIGO (GLUTEN), SOYAVIEN EOUPOSE PROCESAN PRODUCTOS DUE CONTIS STORAS NUECES DE ARBOLES V3

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 2 not assessed

2 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

10 items

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