Declared allergens
This product declares Dairy, Egg, Tree nuts.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Pesto à l'ail des ours
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Tree nuts
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Al des ours14%No flag
- Chives4%No flag
- Fromage Pecorino Romano2%No flag
- Sheeps milk2%No flag
- Fromage Grana Padano1%No flag
- Cashew nuts0.5%No flag
- Vegetable fiber0.3%No flag
- Acidity regulatorNo flag
- Acide lactique · E270No flag
Show original label text
Huile de tournesol, basilic 21%, al des ours 14%, eau, ail, ciboulette, fromage Pecorino Romano AOP (lait de brebis), fromage Grana Padano AOP (lait, œuf), noix de cajou (fruit à coque), fibres végétales (carottes, pois), sel, fructose, protéines de sérum de lait, ail en poudre, amidon de maïs modifié, correcteur d'acidité : acide lactique
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Sunflower OilLow concern
3 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
16 items
Your context
Recent scans
See allProducts you open appear here on this device.