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Sauce aux olives et tomates Sacla
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 18 Mar 2026
Ingredients
- Vertes43%No flag
- Tomato puree14%No flag
- Extra virgin olive oilNo flag
- Natural flavouringNo flag
- Acidity regulatorNo flag
- Acide lactique · E270No flag
Show original label text
olives noires et vertes 43%, purée de tomates 38%, huile de tournesol, câpres, huile d'olive vierge extra, basilic, oignon, ail, fructose, sel marin, poivre noir moulu, piment (en poudre), arômes naturels, correcteur d'acidité : acide lactique
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 11 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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