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- Hake51%—›
- Courgette11.4%—
- Wheat flour9.8%—›
- Carrot8.2%—›
- Water4.8%—›
- Modified tapioca starch3.9%—
- Shallot2.8%—
- Cream2.2%—›
- Cream1.1%—›
- Stabiliser1.1%—
- E4071.1%⚠ Low
- Butter1.9%—›
- Wheat fiber1.7%—
- Sunflower oil1.1%—›
- Salt0.5%—›
- Poivre curcuma0.3%—
- Preservative0.1%—
- E2820.1%⚠ Low
- E200<0.1%—
- Acid<0.1%—›
- E270<0.1%—
- Emulsifier<0.1%—
- Soya lecithin<0.1%—›
Show original label text
_Merlu_ 51 %, courgette 11,4 %, farine de _blé_, carotte 8.2 %, eau, amidon modifié de tapioca, échalotes, _crème_ (crème de _lait_, stabilisant : carraghénanes), _beurre_, fibres de blé, huile de tournesol, sel, poivre curcuma, conservateurs : propionate de calcium, acide sorbique, acidifiant acide lactique, émulsifiant lécithine de _soja_.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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