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  3. Sliced Sourdough Bread
Sliced Sourdough Bread
Safeway Inc.·Plant Based Foods And Beverages · 0021130118878

Sliced Sourdough Bread

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Flour53.8%—›
  • Wheat flour27.5%—›
  • Barley malt flour13.2%—›
  • E3756.6%—
  • Reduced iron3.3%—›
  • Thiamin mononitrate1.6%—›
  • E1010.8%—
  • And folic acid0.8%—›
  • Water23.1%—›
  • Nine grain mix11.5%—
  • Hard red wheat5.8%—
  • White wheat2.9%—
  • Barley1.4%—›
  • Rye0.7%—›
  • Oats0.4%—›
  • Corn0.2%—›
  • Millet<0.1%—›
  • Buckwheat<0.1%—›
  • Flax seed<0.1%—›
  • Sunflower seed5.8%—›
  • Sesame seed2.9%—
  • Wheat gluten1.4%—›
  • Salt0.3%—›
  • E2820.3%⚠ Low
  • Soya oil0.3%—›
  • Yeast0.3%—›
  • E5160.2%—
  • Diacetyl tartaric acid esters of monodiglycerides<0.1%—
  • E472e<0.1%—
  • Enzyme<0.1%—›
Show original label text

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), water, nine grain mix (hard red wheat, white wheat, barley, rye, oats, corn, millet, hulled buckwheat, flax seed), sunflower seed, sesame seed, wheat gluten, salt, calcium propionate, soybean oil, yeast, calcium sulfate, diacetyl tartaric acid esters of mono-diglycerides (datem), enzymes.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SUNFLOWER OILCompoundNot assessed
  4. 04SUNFLOWER SEEDCompoundNot assessed
  5. 05GLUTENCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07SOYBEAN OILCompoundNot assessed
  8. 08YEASTCompoundNot assessed
  9. 09Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  10. 10Hydratase, phosphoenolpyruvateCompoundNot assessed

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