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Original Steak Sauce
Safeway0021130479856

Original Steak Sauce

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Ammonia caramel).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 9 Nov 2025

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Tomato puree52.8%No flag
  • Water27.8%No flag›
  • Tomato concentrate25%No flag
  • Vinegar23.6%No flag›
  • High fructose corn syrup11.8%No flag›
  • Salt5.9%No flag›
  • Raisin paste3%No flag
  • Dextrose1.5%No flag›
  • Concentrated lemon juice0.7%No flag
  • Spice0.4%No flag›
  • Orange juice0.2%No flag›
  • Garlic<0.1%No flag›
  • Caramel color · E150a<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Corn syrup solids<0.1%No flag›
  • Potassium sorbate · E202No flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • PreservativeNo flag
  • Xanthan gum · E415No flag
  • OnionNo flag›
  • DriedNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

TOMATO PUREE (WATER, TOMATO PASTE), VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, RAISIN PASTE, DEXTROSE, LEMON JUICE CONCENTRATE, SPICES, ORANGE JUICE CONCENTRATE, GARLIC*, CARAMEL COLOR, NATURAL FLAVORS, CORN SYRUP SOLIDS, POTASSIUM SORBATE, SODIUM BENZOATE (PRESERVATIVES), XANTHAN GUM, ONION*, *DRIED

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 4 not assessed

4 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

19 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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