Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 10 Feb 2022
Alfredo Pasta Sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 10 Feb 2022
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Mixed cheese12%No flag
- Granular6%No flag
- Parmigiano reggiano3%No flag
- And romano cheese made from cow's milk1.5%No flag
- Lactic ferments0.4%No flag
- Lactic acid · E270<0.1%No flag
- Citric acid · E330<0.1%No flag
- Enzyme modified egg yolks<0.1%No flag
- Chablis wineNo flag
- Natural flavouringNo flag
- Sodium phosphate · E339No flag
- Gum arabic · E414No flag
- Guar gum · E412No flag
- Natural flavouringNo flag
Show original label text
Water, cream, cheese blend [granular, parmesan, and romano cheese made from cow's milk (milk, cheese cultures, salt, enzymes), water, whey, salt, lactic acid, citric acid), modified corn starch, enzyme modified egg yolks (egg yolks, salt, enzymes), chablis wine, sugar, butter (cream, natural flavor), salt, sodium phosphate, dried garlic, gum arabic, guar gum, spice, natural flavors.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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