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Old Fashioned Ginger Snap Cookies
Greenveil's read: consider avoiding.
- High
- Flour blend55%—
- Tapioca starch28.2%—
- Potato starch13.4%—›
- Corn flour6.7%—›
- Corn starch3.3%—›
- Rice flour1.7%—›
- Chickpea flour0.8%—
- E4150.8%—
- Sugar18.3%—›
- Canola oil13.3%—›
- Molasses6.7%—›
- Ginger powder3.3%—›
- Soya lecithin1.7%—›
- An emulsifier1.7%—
- Powdered egg white0.8%—
- E500ii0.4%—
- Sea salt0.2%—›
- Natural flavouring0.2%—
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GLUTEN FREE FLOUR BLEND (TAPIOCA STARCH, POTATO STARCH, CORN FLOUR, CORN STARCH, RICE FLOUR, CHICK PEA FLOUR, XANTHAN GUM), SUGAR, CANOLA OIL, MOLASSES, GROUND GINGER, SOY LECITHIN (AN EMULSIFIER), EGG WHITE POWDER, BAKING SODA, SEA SALT, NATURAL FLAVOR.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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