Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 17 Mar 2026
4 Sultana Scones
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified british wheat flour50%No flag
- Calcium carbonate · E170i11.4%No flag
- Niacin · E3752.8%No flag
- Sultanas23%No flag
- Whey powder2.6%No flag
- Cow S milk2.6%No flag
- Cow S milk2.6%No flag
- Raising agents2.6%No flag
- Disodium diphosphate · E450i2.6%No flag
- E500ii2.6%No flag
- Free range egg2.6%No flag
- Preservative2%No flag
- Potassium sorbate · E2022%No flag
- Emulsifier1%No flag
- Mono- and diglycerides of fatty acids · E4711%No flag
- Including cereals containing gluten1%No flag
Show original label text
fortified british wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sultanas (23%), sugar, water, whey powder (cows' milk), butter (cows' milk) (5%), palm õil, raising agents: disodium diphosphate, sodium hydrogen carbonate, rapeseed oil, free range egg, preservative: potassium sorbate, emulsifier: mono - and diglycerides of fatty acids, allergy advice: for allergens, including cereals containing gluten, see ingredients in bold,
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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