Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 23 Apr 2026
8 Turkey Sausages
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 23 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- British Turkey72%No flag
- Rusk5.3%No flag
- Chickpea flour1.3%No flag
- Emulsifier0.4%No flag
- Sodium Triphosphate · E451i0.4%No flag
- Herbs0.2%No flag
- Preservative0.1%No flag
- Sodium Sulphite · E2210.1%No flag
- Antioxidant<0.1%No flag
- Ascorbic Acid · E300<0.1%No flag
- Sausage Casing2.6%No flag
- Beef Protein2.6%No flag
Show original label text
British Turkey (72%), Water, Rusk (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Seasoning (Salt, Potato Starch, Spices, Emulsifier: Sodium Triphosphate; Herbs, Preservative: Sodium Sulphite (Sulphites), Dextrose, Antioxidant: Ascorbic Acid), Sausage Casing (Beef Protein). Allergy advice:
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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