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- Fortified Wheat Flour53.9%—
- Wheat Flour28.2%—›
- E170i12.8%—
- Iron6.4%—›
- E3753.2%—
- Thiamin3.2%—›
- Unsalted Butter23.6%—
- Cow S milk23.6%—
- Water11.8%—›
- Garlic Puree1%—
- Garlic1%—›
- Parsley1%—›
- Salt0.4%—›
- Yeast0.4%—›
- Concentrated Lemon Juice0.4%—
- Flour Treatment Agents0.4%—
- E3000.4%—
- E9206.2%—
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Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Unsalted Butter (Cows' Milk) (17%), Water, Garlic Puree (1%), Chopped Garlic (1%), Chopped Parsley (1%), Salt, Yeast, Concentrated Lemon Juice, Flour Treatment Agents: Ascorbic Acid, L-Cysteine.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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