Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 19 Mar 2024
plain Scones
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 19 Mar 2024
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified British Wheat Flour54.5%No flag
- Calcium Carbonate · E170i13.2%No flag
- Niacin · E3753.3%No flag
- Free Range Egg11.4%No flag
- Cow S milk5.7%No flag
- Cow S milk2.8%No flag
- Raising Agents0.4%No flag
- E500ii0.4%No flag
- Disodium Diphosphate · E450i0.2%No flag
- Emulsifier<0.1%No flag
- Mono- and Diglycerides of Fatty Acids · E471<0.1%No flag
Show original label text
Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Butter (Cows' Milk) (8%), Buttermilk (Cows' Milk), Palm Oil, Water, Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate; Rapeseed Oil, Emulsifier: Mono - and Diglycerides of Fatty Acids.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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