Declared allergens
This product declares Dairy, Molluscs, Sulphites.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Sainsbury's Scottish Mussels In White Wine
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Molluscs
- Sulphites
Declared on pack via Open Food Facts · updated 27 Mar 2026
Ingredients
- White Wine Sauce20%No flag
- White Wine Sauce contains10%No flag
- Whipped Cream10%No flag
- Cow S milk10%No flag
- Cow S milk5%No flag
- Cow S milk0.2%No flag
- Spirit Vinegar<0.1%No flag
Show original label text
Mussels (Mytilus edulis) (Mollusc) (80%); White Wine Sauce (20%). White Wine Sauce contains: Whipped Cream (Cows' Milk), White Wine (Sulphites) (25%), Cows' Milk, Water, Cornflour, Onion, Rapeseed Oil, Butter (Cows' Milk), Spirit Vinegar, Parsley.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 10 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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