Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 10 Mar 2026
Multiseed Loaf
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 10 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Calcium Carbonate · E170i10.7%No flag
- Niacin · E3751.3%No flag
- Brown flax seeds4%No flag
- Malted Wheat Flour0.3%No flag
- Microbial culture0.1%No flag
- Caramelised Sugar0.7%No flag
- Poppyseed0.5%No flag
- Quinoa0.5%No flag
- Flour Treatment Agent0.3%No flag
- Ascorbic Acid · E3000.3%No flag
Show original label text
Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Sunflower Seeds (7%), Brown Linseed (4.0%), Wheat Gluten, Yeast (Water, Yeast), Oats, Rye Flour, Pumpkin Seed (2.0%), Fermented Wheat Flour (Wheat Flour, Malted Wheat Flour, Water, Starter Culture), Wheat Bran, Salt, Sugar, Caramelised Sugar, Poppy Seeds (0.5%), Quinoa (0.5%), Flour Treatment Agent: Ascorbic Acid.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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