Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 5 Mar 2026
Pork Sausages
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 5 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- British Pork93%No flag
- Tapioca Starch1.7%No flag
- Chickpea flour0.2%No flag
- StabiliserNo flag
- Sodium Triphosphate · E451iNo flag
- PreservativeNo flag
- Sodium Metabisulphite · E223No flag
- AntioxidantNo flag
- Ascorbic Acid · E300No flag
Show original label text
British Pork (93%), Water, Tapioca Starch, Salt, Rice Flour, Gram Flour, White Pepper, Nutmeg, Coriander, Ginger, Chilli Powder, Clove, Onion Powder, Sage, Stabiliser: Sodium Triphosphate; Yeast Extract, Preservative: Sodium Metabisulphite (Sulphites); Antioxidant: Ascorbic Acid; Maize Starch, dextrose
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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