Taste the Difference Chicken Wiltshire Ham Hock & Leek Pie

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), British Chicken Breast (28%), Margarine (Palm Fat, Water, Rapeseed Oil, Salt, Emulsifier: Mono - and Diglycerides of Fatty Acids). Water, Leeks (4%), Butter (35%) (Cows' Milk), Double Crearn (3%) (Cows' Milk), Chardonnay White Wine (3%), Wiltshire Cured Harn Hock (3%) (British Pork, Salt, Preservatives: Potassium Nitrate, Sodium Nitrite), Onion, Corn Starch, Dextrose, Chicken Stock Paste (Roast Chicken, Yeast Extract, Salt, Chicken Fat, Concentrated Lemon Juice, Muscovado Sugar, Onion Powder, Leek Powder, Black Pepper, Water, Sage Oil), Wholegrain Mustard (Water, Mustard Seed, White Wine Vinegar, Glucose-Fructose Syrup, Mustard Flour, Salt, Acidity Regulator: Acetic Acid; Cinnamon Powder, Pimento, Turmeric Powder), Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt), Spirit Vinegar, Ham Stock Paste (Ham with Added Water (Pork, Water, Salt), Rehydrated Potato Flakes, Salt, Sugar, Yeast Extract, Cane Molasses, Smoke Flavouring, Concentrated Lemon Juice), Parsley, White Wine Vinegar, Sugar, Salt, Pasteurised Free Range Egg, Garlic Purée, Cracked Black Pepper, Coriander, Barley Malt Extract, Chilli Powder, Parmigiano Reggiano Cheese (Cows' Milk) Cinnamon, Cayenne Pepper, Black Pepper.