Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Plant pioneers Vegan Shawarma Spiced Kebabs
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Aubergine12%No flag
- Shawarma Style Seasoning3%No flag
- Paprika Extract · E160cNo flag
- Textured Pea Protein1.5%No flag
- Pea Flour0.7%No flag
- Gelling Agent<0.1%No flag
- Processed Eucheuma Seaweed · E407a<0.1%No flag
- Stabiliser<0.1%No flag
- Methyl Cellulose · E461<0.1%No flag
- Dehydrated onionNo flag
- PreservativeNo flag
- Sodium Metabisulphite · E223No flag
Show original label text
Water, Butternut Squash, Aubergine, Roasted Red Pepper, Shawarma Style Seasoning (Sugar, Cornflour, Onion Powder, Salt, Garlic Powder, Cumin, Paprika, Parsley, Cinnamon, Chilli, Allspice, Black Pepper, Cardamom, Clove, Oregano, Paprika Extract), Textured Pea Protein, Pea Flour, Sustainable Palm Oil, Pea Fibre, Rice Flour, Gelling Agent: Processed Eucheuma Seaweed; Stabiliser: Methyl Cellulose; Pea Protein, Maize Flour, Yeast Extract, Parsley, Pea Starch, Dried Onion, Salt, Preservative: Sodium Metabisulphite (Sulphites); White Pepper, Maize Starch, Dextrose.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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