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Greenveil proxy cache
Asset write on fetch
- Roast Beef Stock36%—
- Water21.6%—›
- Roast Beef Bone7.2%—
- Tomato Purée3.6%—
- Onion1.8%—›
- Carrot1.8%—›
- Water25.3%—›
- Double Cream17%—
- Cow S milk17%—
- Onion10.3%—›
- Comflour7.5%—
- Madeira Wine3.5%—
- Shallot0.5%—
- Salt—›
- Demerara Sugar—
- Green Peppercorn—›
- Yeast Extract Powder—
- Black Pepper—›
- Cracked Black Pepper—
- Parsley—›
- Thyme—›
- White Pepper—›
- Rapeseed Oil—›
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Roast Beef Stock (36%) (Water, Roast Beef Bone, Tomato Purée, Onion, Carrot), Water, Double Cream (17%) (Cows' Milk), Onion, Comflour, Madeira Wine (3.5%), Shallot (3%), Salt, Demerara Sugar, Green Peppercorn, Yeast Extract Powder, Black Pepper, Cracked Black Pepper, Parsley, Thyme, White Pepper, Rapeseed Oil
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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