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Jambon traditionnel
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Jambon de qualité supérieur53.8%No flag
- Cuit23.1%No flag
- Fumé11.5%No flag
- Ingrédients viande de porc5.8%No flag
- Sel nitrité · E2502.9%No flag
- Preservative1.4%No flag
- Nitrite de sodium · E2501.4%No flag
- Alcohol vinegar0.2%No flag
- Antioxidant<0.1%No flag
- Ascorbate de sodium · E301<0.1%No flag
- Beech wood smoke<0.1%No flag
- Conseil<0.1%No flag
- Pour plus de saveur<0.1%No flag
- Sortez le jambon de son emballage 5 minutes avant de le déguster<0.1%No flag
Show original label text
Jambon de qualité supérieur, cuit, fumé. Ingrédients viande de porc (origine UE), sel nitrité (sel, conservateur : nitrite de sodium), extraits d'épices, épices, dextrose, vinaigre d'alcool, antioxydant: ascorbate de sodium ; fumée de bois de hêtre. Conseil:pour plus de saveur, sortez le jambon de son emballage 5 minutes avant de le déguster.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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