Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Ravioles aux truffes noires du Périgord
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Dough50%No flag
- Soft wheat flour50%No flag
- Fresh egg12.5%No flag
- Filling6.3%No flag
- Ricotta6.3%No flag
- Fromage blanc fraisNo flag
- Potato flakesNo flag
- EmmentalNo flag
- Brisures de truffes noires du Périgord Tuber MélanosporumNo flag
- Truffes 1.8% jus de truffesNo flag
- Natural flavouringNo flag
- Wheat fiberNo flag
Show original label text
Pâte 50 % : farine de blé tendre, eau ; œufs frais, huile de tournesol. Farce 50% : ricotta, fromage blanc frais,flocons de pommes de terre (pommes de terre déshydratées, extrait d'épices), emmental, brisures de truffes noires du Périgord Tuber Mélanosporum 2 % (truffes 1.8% jus de truffes, sel)/ huile de tournesol, arôme naturel, sel, fibre de blé, poivre, Pourcentages exprimés sur l'ensemble du produit.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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