Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 6 Apr 2026
Ravioles du Dauphiné LABEL ROUGE IGP Lot de
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 6 Apr 2026
Ingredients
- Dough50%No flag
- Soft wheat flour50%No flag
- Fresh egg12.5%No flag
- Filling6.3%No flag
- Comte6.3%No flag
- FROMAGE blanc fraisNo flag
- Fresh eggNo flag
Show original label text
Pate 50%: Farine de BLE tendre, eau, OEUFS frais, huile de tournesol. Farce 50 % : COMTE 22.4%, FROMAGE blanc frais, persil, OEUFS frais, sel, BEURRE. (Pourcentages exprimés sur l'ensemble du produit)
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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