Declared allergens
This product declares Dairy, Mustard, Peanut, Sulphites.
Declared on pack via Open Food Facts · updated 27 Mar 2024
salade
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
- Mustard
- Peanut
- Sulphites
Declared on pack via Open Food Facts · updated 27 Mar 2024
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- De Abachtelyke K34%No flag
- Ham5%No flag
- Natuurlijke rook0.1%No flag
- Preservative0.1%No flag
- E2500.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Pickled gherkin5%No flag
- Garden peas3.8%No flag
- Azjn1.3%No flag
- Vije uitloopel-eigeel0.3%No flag
- Preservative<0.1%No flag
- E202<0.1%No flag
- E211<0.1%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- É223Moderate
Sulphite; asthma/allergic-type reactions.
- Melkzuur · E270No flag
- ThickenerNo flag
- Xanthaangom · E415No flag
- GuarpitmeeiNo flag
- Natural flavouringNo flag
- Voedingswaarde perNo flag
Show original label text
De Abachtelyke K,uken HUZAREN SALADE FRISSE Ingredlenten: 47% aardappel, raapolie, water, 6% ui, 5% ham Beter Leven 1 ster (gokookt varkensvleas, water, glucosestroop, zout, lactose (melk), natuurlijke rook, conserveermiddel: E250), 5% wortel, 5% augurk, doperwten, 2,5% appel, azjn, suiker, zout, vije uitloopel-eigeel, gemodificeerd maiszetmeel, maiszetmeel, conserveermiddelen: E202, E211, É223 (sulfiet), voedingszuur: melkzuur, wortelextract, peterselie, verdikkingsmiddelen: xanthaangom, guarpitmeei, citroensapconceňtraat, mosterdzaad, natuurlijke aroma's, koriander, • Dit product kan sporen van pinda's en noten bevatten, Voedingswaarde per 100 gram: Energie 643 kJ/
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Rapeseed oilLow concern
- WaterLow concern
- AppleLow concern
5 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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