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Salade de Tortis a la Nicoise
Meals · 3300842253273

Salade de Tortis a la Nicoise

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium hydrogen sulphite).

Food health
High
Chemical concern
Not assessed

Allergens

  • Egg
  • Fish
  • Gluten
  • Mustard

Declared on pack via Open Food Facts · updated 20 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pâtes alimentares cuites58%No flag
  • Semoule de BLE dur poudre de blancs d'OEUFS58%No flag
  • Sauce vinaigrette29.7%No flag
  • Colza oil16.9%No flag›
  • Eau vinaigre de vin rouge6.4%No flag
  • Vinegar3.2%No flag›
  • Preservative3.2%No flag
  • BiSULFITE de sodium · E2213.2%No flag
  • Mustard3.2%No flag
  • Water1.6%No flag›
  • Mustard seed0.8%No flag›
  • Vinaigre d alcool sel antioxydant diSULFITE de potassium0.4%No flag
  • Acid0.4%No flag›
  • E3300.4%No flag
  • Salt0.3%No flag›
  • Sucre épaississants e4150.3%No flag
  • E4120.3%No flag
  • Conservateur e2022.2%No flag
  • Tomato8%No flag›
  • Tuna3%No flag›
  • THON eau2.7%No flag
  • Salt0.3%No flag›
  • Basilic olive noire0.9%No flag
  • Otive0.7%No flag
  • Eau sel stabilisateur de couleur gluconate ferreux0.2%No flag
  • Légumes déshydratés0.4%No flag
  • Vegetable0.2%No flag
  • Bell pepper0.1%No flag
  • Oignon tomate<0.1%No flag
  • Courgette<0.1%No flag
  • Salt0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Aromates colorant<0.1%No flag
  • Natural paprika extract<0.1%No flag
  • Sodium hydrogen sulphite (E222)Moderate

    Sulphite; asthma/allergic-type reactions.

Show original label text

Pâtes alimentares cuites 58% (semoule de BLE dur poudre de blancs d'OEUFS) sauce vinaigrette (huile de colza, eau vinaigre de vin rouge (vinaigre. conservateur biSULFITE de sodium). MOUTARDE (eau, graines de MOUTARDE, vinaigre d alcool sel antioxydant diSULFITE de potassium, acidifiant E330), sel, sucre épaississants E415, E412, conservateur E202) tomates 8%. THON 3% (THON eau. sel). basilic olive noire 0.9% (otive, eau sel stabilisateur de couleur gluconate ferreux). Légumes déshydratés (Légumes (poivrons, oignon tomate, courgette), sel. arome naturel, aromates colorant: extrait naturel de paprika).

Alerts

Declared allergens

This product declares Egg, Fish, Gluten, Mustard.

Declared on pack via Open Food Facts · updated 20 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

7 items

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