Declared allergens
This product declares Egg, Gluten, Mustard, Sulphites, Tree nuts.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Salade Ethnique à la Marocaine
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sulphur dioxide).
- High
Allergens
- Egg
- Gluten
- Mustard
- Sulphites
- Tree nuts
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pâtes alimentaires perles aux OEUFS cuites33.4%No flag
- Bell pepper15.7%No flag
- Cooked chickpeas10.8%No flag
- Grilled aubergines7.8%No flag
- NOIX DE CAJOU grillées caramélisées6%No flag
- Cashew nuts4.3%No flag
- Dried apricots3.9%No flag
- Antioxidant1.5%No flag
- Anhydride sulfureux · E2201.5%Moderate
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Tomates mi-séchées marinées2.8%No flag
- Tomates mi-séchées1.5%No flag
- Herb0.3%No flag
- Alcohol vinegar2.5%No flag
- Baby spinach2.2%No flag
- Herb1%No flag
- Concentrated lemon juice0.5%No flag
- Alcohol vinegar<0.1%No flag
- Thickener1.5%No flag
- Gomme xanthane · E4151.5%No flag
Show original label text
pâtes alimentaires perles aux OEUFS cuites 33,4% (eau, semoule de BLE dur, OEUFS 1,9%), poivrons rouges et jaunes 15,7%, pois chiches cuits 10,8% (pois chiches, eau, sel), aubergine grillée 7,8%, NOIX DE CAJOU grillées caramélisées 6% (NOIX DE CAJOU, sucre, miel 0,1%, sel), abricots secs [abricots, antioxydant : anhydride sulfureux (contient SULFITES)], huile de colza, eau, tomates mi-séchées marinées (tomates mi-séchées, huile de tournesol, sel, plantes aromatiques), vinaigre d’alcool, jeunes pousses d’épinard, miel, épices et plantes aromatiques 1%, jus de citron concentré, sel, MOUTARDE de Dijon (eau, graines de MOUTARDE, vinaigre d’alcool, sel), poivre, épaississant : gomme xanthane.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Per-ingredient concern · chemical identity, not food safety
4 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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