Declared allergens
This product declares Celery, Egg, Mustard.
Declared on pack via Open Food Facts · updated 25 Apr 2026
Piémontaise jambon
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Celery
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 25 Apr 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cooked ham10%No flag
- Ham5.6%No flag
- Flavouring0.5%No flag
- Antioxidant0.2%No flag
- Érythorbate de sodium · E3160.2%No flag
- Preservative0.2%No flag
- Nitrite de sodium · E2500.2%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Hard boiled egg4.4%No flag
- Pickled gherkin3.1%No flag
- Alcohol vinegar1.6%No flag
- Mustard0.5%No flag
- Alcohol vinegar0.3%No flag
- Sell0.2%No flag
- Egg yolk powder<0.1%No flag
- Preservative<0.1%No flag
- Sorbate de potassium · E202<0.1%No flag
- ThickenerNo flag
- Gomme xanthane · E415No flag
- Issu de poules élevées au solNo flag
Show original label text
48% pommes de terre, 16% tomates, 10% jambon cuit (jambon de porc (Origine: France), eau, sel, arômes, contient sirop de glucose et/ou dextrose, antioxydant: érythorbate de sodium; conservateur: nitrite de sodium), huile de colza, eau, 4,4% oeufs* durs, 3,1% cornichons, vinaigre d'alcool, sel, moutarde (eau, graines de moutarde, vinaigre d'alcool, sell, amidon modifié, jaune d'oeuf en poudre, conservateur: sorbate de potassium; épices, épaississant: gomme xanthane; sirop de glucose. *Issu de poules élevées au sol Peut contenir des traces de céleri, céréales contenant du gluten, crustacés, fruits à coque, graines de sésame, lait, poissons et soja.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
5 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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