Salami, cheddar cheese & crackers

Mild cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [vegetable color]), hard salami (beef and pork, salt, contains 2% or less of dextrose, water, spices, garlic powder, lactic acid starter culture, sodium ascorbate, sodium nitrite, bha, bht, citric acid), buttercrisp crackers (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid], canola oil with tbhq for freshness, sugar, contains 2% or less of salt, corn syrup, leavening [baking soda, sodium acid pyrophosphate, monocalcium phosphate], butter [cream {milk}, salt], soy lecithin).