GREENVEIL

⌘K
DiscoverIngredientsGuides
ScanSign in

1,150,000 products scored · 21,000 ingredients mapped

Safety guidesIngredientsPrivacy
Saving recent analysis
  1. Products
  2. Meats And Their Products
  3. Salami extra
Salami extra
8427170990238

Salami extra

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
Save to favoritesFind alternatives
  • Ingredients52.5%—
  • Carn i greix de porc52.5%—
  • Proteina de porc23.8%—
  • Lactose11.9%—›
  • Salt1.8%—›
  • Potato dextrin1.8%—›
  • Farina d'arròs1.8%—
  • Extracte de remolatxa1.8%—
  • Aromes1.8%—
  • Acid1.4%—›
  • E3311.4%—
  • Preservative0.7%—
  • E2500.4%⚠ High
  • E2520.4%⚠ Moderate
  • Estabilitzants0.4%—
  • E4510.2%⚠ Low
  • E4500.2%⚠ Low
  • Antioxidant0.2%—
  • E3010.2%—
  • Espècies<0.1%—
  • Colorants<0.1%—
  • E160c<0.1%—
  • E120<0.1%⚠ Moderate
  • Aroma de fum<0.1%—
  • Oli refinat de gira-sol<0.1%—
  • Recobriment—
  • Preservative—
  • E202—
  • Gelificants—
  • E415—
  • E417—
  • Conté llet—
  • Pot contenir traces de sola—
Show original label text

Ingredients: Carn i greix de porc, proteina de porc, lactosa, sal, dextrina de patata, farina d'arròs, extracte de remolatxa, aromes, acidulante (E331), conservadors (E250, E252), estabilitzants (E451, E450), antioxidant (E301), espècies, colorants (E160c, E120), aroma de fum, oli refinat de gira-sol. Recobriment: Conservador (E202), gelificants (E415, E417). Conté llet. Pot contenir traces de sola.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01ANHYDROUS LACTOSECompoundNot assessed
  2. 02.BETA.-LACTOSECompoundNot assessed
  3. 03LACTOSECompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05Dextrin, cornCompoundNot assessed
  6. 06ACONITIC ACID, (E)-ActiveNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

Discover

Related products

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

20 items

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.

Saved

Save products to build your kit.