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- Tomato pulp53.8%—
- Tomato concentrate23.1%—
- Onion11.5%—›
- Garlic5.8%—›
- Sugar2.9%—›
- Vegetable oil1.4%—›
- Salt0.5%—›
- Stabiliser0.5%—
- Cellulose Gum e4660.2%⚠ Low
- Xanthan Gum e4150.2%—
- Ginger0.3%—›
- Oregano0.1%—›
- Preservative<0.1%—
- Sodium Benzoate e211<0.1%⚠ Moderate
- Acidity Regulators<0.1%—
- Citric Acid e330<0.1%—
- Ascorbic Acid e300<0.1%—
- Red chili pepper<0.1%—
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Tomato pulp, tomato paste, onion, garlic, sugar, vegetable oil, salt, stabilizers (Cellulose Gum E466 & Xanthan Gum E415), ginger, Oregano, Preservative (Sodium Benzoate E211), Acidity Regulators (Citric Acid E330 & Ascorbic Acid E300) & Red chilli powder
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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