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Salsa verde
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Tomatillos54.2%No flag
- Fire roasted tomatillo puree11.5%No flag
- Tomatillos5.7%No flag
- Fire roasted tomatoes in smoked tomato juice2.9%No flag
- Contains 2% and less of each of the following0.9%No flag
- Xanthan gum · E4150.1%No flag
- Citric acid · E330<0.1%No flag
Show original label text
Tomatillos, onions, fire roasted tomatillo puree (tomatillos, canola oil), water, fire roasted tomatoes in smoked tomato juice, contains 2% or less of each of the following: salt, cilantro, roasted garlic (garlic, olive oil), sugar, xanthan gum, spices, citric acid.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- Coriander LeafLow concern
- GarlicLow concern
2 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
12 items
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