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- Pêssego55%—
- Fructose43%—›
- E440a1.3%—
- E3300.3%—
- E2020.3%—
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Pêssego (55%), Frutose (43%), pectina, ácido citrico, sorbato de potássio.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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