Declared allergens
This product declares Celery, Gluten, Soy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Pomidorowa
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Monosodium glutamate (MSG)).
- High
Allergens
- Celery
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Makaron typu noodle84%No flag
- Raising agent5.3%No flag
- Węglany sodu · E5002.6%No flag
- Węglany potasu · E5012.6%No flag
- Mieszanka smakowa16%No flag
- Flavour enhancer1.2%No flag
- E6210.6%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- E6350.6%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Flavouring0.6%No flag
- Marchew suszona0.2%No flag
- Anti caking agentNo flag
- Dwutlenek krzemu · E551No flag
- ColourNo flag
- Ekstrakt z papryki · E160cNo flag
- Acidity regulatorNo flag
- Kwas cytrynowy · E330No flag
Show original label text
Makaron typu noodle (84%) [mąka pszenna, olej palmowy, skrobia modyfikowana, sól, substancje spulchniające (węglany sodu, węglany potasu)]. Mieszanka smakowa (16%) [proszek pomidorowy (38%), sól, cukier, wzmacniacze smaku (E621, E635); aromaty (zawierają _soję_, _seler_ i _pszenicę_), cebula mielona, marchew suszona, pieprz czarny, maltodekstryna, skrobia ziemniaczana, tłuszcz kurzy, natka pietruszki (1,2%), substancja przeciwzbrylająca: dwutlenek krzemu; barwnik: ekstrakt z papryki; kurkuma, regulator kwasowości: kwas cytrynowy].
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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