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jambon sec
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 18 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Salaisons Sampi MPIERO Corse du À conserver entre O et +4°C FR Route du val d'ese 01-053-015) 20119 Bastelica A IRADITION DEPUIS 164 CE Tel63.6%No flag
- 04 95 27 89 89 JAMBON SEC ts63.6%No flag
- Ham18.2%No flag
- Paivre2.9%No flag
- Conser e2529.7%No flag
Show original label text
Salaisons Sampi MPIERO Corse du À conserver entre O et +4°C FR Route du val d'ese 01-053-015) 20119 Bastelica A IRADITION DEPUIS 164 CE Tel: 04 95 27 89 89 JAMBON SEC ts: Jambon de porc (origine UE), sel. paivre, dextrose, conser E252
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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