Skip to content
Saving recent analysis
Potato Ramen
SamyangPlant Based Foods And Beverages · 8801073140622

Potato Ramen

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Fish
  • Gluten
  • Molluscs
  • Mustard
  • Peanut
  • Sesame
  • Shellfish
  • Soy
  • Tree nuts

Declared on pack via Open Food Facts · updated 13 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Yatd noodle88.1%No flag
  • Potato starch88.1%No flag›
  • Wheat flour6%No flag›
  • Palm oil3%No flag›
  • Wheat gluten1.5%No flag›
  • Salt0.7%No flag›
  • Emulsifier0.4%No flag
  • Lecithin · E322i0.2%No flag
  • E3220.2%No flag
  • Soya oil<0.1%No flag›
  • Acdity regulator<0.1%No flag
  • Potassium carbonate · E501i<0.1%No flag
  • E501<0.1%No flag
  • Sodium carbonate · E500i<0.1%No flag
  • E500<0.1%No flag
  • Sodium phosphate dibasicNo flag›
  • E339Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Citric acid · E330No flag
  • E330No flag
  • Vwater0.2%No flag
  • Thickeneriguar gum<0.1%No flag
  • E412<0.1%No flag
  • Green tea flavor oil soup<0.1%No flag
  • Salt<0.1%No flag›
  • Flavour enhancerNo flag
  • Monosodium l-glutamate · E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Disodium 5'-ribonucleotides · E635Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • E635Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • White sugarNo flag›
  • Scy sauce powderNo flag
  • Artificial beef flavorNo flag
  • Palm oilNo flag›
  • RadishNo flag›
  • Yeast extract powderNo flag
  • GarlicNo flag›
  • OnionNo flag›
  • Black pepperNo flag›
  • Red bell pepperNo flag›
  • SesameNo flag
  • Oleoresin capsicum coating powderNo flag
  • Garlic flavor oil ey kt3 i malde flakeNo flag
  • ChivesNo flag
  • Dried carrotNo flag
  • Dehydrated onionNo flag
  • Dried oak mushroomNo flag
  • AllergensNo flag›
  • For allergens please see ingredients in boldNo flag
  • Manufactured in a facility that also processes celeriesNo flag
  • Cereals containing glutenNo flag
  • CrustaceansNo flag
  • EggsNo flag›
  • FishNo flag›
  • MilkNo flag›
  • MolluscsNo flag
  • MustardNo flag
  • NutsNo flag›
  • PeanutsNo flag›
  • Sesame seedsNo flag
  • Soy productsNo flag
Show original label text

yatd noodle(88,1%): potato starch, wheat flour, palm oil, wheat gluten, salt, emulsifier[lecithin(e322), soybean oil, acdity regulator[potassium carbonate(e501), sodium carbonate(e500), sodium phosphate dibasic(e339), citric acid(e330}], vwater, thickeneriguar gum(e412)), green tea flavor oil soup(10,3%): salt, flavour enhancer(monosodium l-glutamate(e621), disodium 5'-ribonucleotides(e635)), white sugar, scy sauce powder, artificial beef flavor, palm oil, radish powder, yeast extract powder, garlic powder, onion powder, black pepper powder, red pepper powder, roasted sesame, oleoresin capsicum coating powder, garlic flavor oil ey kt3 i malde flake(1,6%): dried chives, dried carrot, dried onion, dried oak mushroom, dried red pepper lains contains: wheat, gluten, soy, sesame allergens: for allergens please see ingredients in bold, manufactured in a facility that also processes celeries, cereals containing gluten, crustaceans, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame seeds and soy products:

Alerts

Declared allergens

This product declares Dairy, Egg, Fish, Gluten, Molluscs, Mustard, Peanut, Sesame, Shellfish, Soy, Tree nuts.

Declared on pack via Open Food Facts · updated 13 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 12 not assessed

12 of 16 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

39 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.