Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Gnocchi di Patate
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Mashed potato70%No flag
- Potato flakes7.5%No flag
- Emulsifier1.9%No flag
- Mono- und Diglyceride von Speisefettsäuren · E4711.9%No flag
- Acidity regulatorNo flag
- Milchsäure · E270No flag
- PreservativeNo flag
- Kaliumsorbat · E202No flag
Show original label text
Kartoffelpüree 70% (Wasser, Kartoffelflocken (Kartoffeln, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Kurkuma)), Weizenmehl 22%, Kartoffelstärke, Speisesalz, Reismehl, Säureregulator (Milchsäure), Konservierungsstoff (Kaliumsorbat).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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